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Before you jump to ‘Hot Cross Bun’ Flavour Soft Cookies recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.
Remember when the only men and women who cared about the environment were tree huggers along with hippies? That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone's active involvement. These modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going a lot more green.
Maybe the food just isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and maybe this little bit of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, nonetheless that is not true. A dishwasher is particularly effective when it's full before a cycle is started. By cool drying or air drying the dishes besides heat drying them, you can increase the amount of money you save.
As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is not that tough. A lot of it really is simply making use of common sense.
We hope you got benefit from reading it, now let's go back to ‘hot cross bun’ flavour soft cookies recipe. You can cook ‘hot cross bun’ flavour soft cookies using 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make ‘Hot Cross Bun’ Flavour Soft Cookies:
- Get 60 g of Butter *about 1/4 of 250g block.
- Use 1/4 cup of Caster Sugar.
- Provide 1 of Egg.
- Provide 1 cup of Self-Raising Flour.
- Prepare of Cinnamon & Allspice as required.
- Provide 1/4 cup of Sultanas OR Raisins *I used Sultanas steeped in Rum!!!.
- Get 1/2 cup of Mixed Peels.
- Use 1/4 cup of Almonds *optional.
Steps to make ‘Hot Cross Bun’ Flavour Soft Cookies:
- Preheat oven to 180℃. Line a baking tray with baking paper..
- Beat softened Butter and Sugars until smooth and well combined. Beat in Egg and mix well. Add Flour and Spices, and mix well. Then combine with other ingredients. *Note: I added some leftover Almond Flakes as well..
- Roll the dough into 12 balls, about 3cm size, and place on the prepared tray. If the dough is sticky, use two tablespoons and drop 12 balls on the baking paper..
- Bake for 15 to 20 minutes or until golden and cooked. Transfer to a wire rack to cool. *Note: You may wish to decorate them just like 'Hot Cross Buns'..
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