Recipe of Any-night-of-the-week Use-up Chicken Carcass, Sweetcorn & Pasta Broth - Logo collection for you

Hey everyone, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Use-up Chicken Carcass, Sweetcorn & Pasta Broth recipe here. We also have wide variety of recipes to try.

Before you jump to Use-up Chicken Carcass, Sweetcorn & Pasta Broth recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is today a lot more popular than in the past and rightfully so. There are many diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. While we're constantly being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all likelihood, a lot of people think that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, individuals can alter their eating habits for the better by implementing a couple of simple changes.

You can obtain results without having to remove foods from your diet or make considerable changes at once. If you would like to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. As you become accustomed to the taste of these foods, you will discover that you're eating more healthily than before. As with many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you won't feel the need to revert to your old diet.

Therefore, it should be quite obvious that it's not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let's go back to use-up chicken carcass, sweetcorn & pasta broth recipe. You can cook use-up chicken carcass, sweetcorn & pasta broth using 14 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Use-up Chicken Carcass, Sweetcorn & Pasta Broth:

1. Use 1 of chicken carcass.
2. Get of Salt.
3. Get of Ground black pepper.
4. Get 1 tbsp of vegetable (or olive) oil.
5. Provide 2 of onions, chopped (I used 1 red, 1 brown coz to hand).
6. Take 1 of leek, thinly sliced.
7. Prepare 3 cloves of garlic, chopped.
8. You need 2 sticks of celery, thinly sliced.
9. Take 2 of carrots, diced.
10. Get 1 tsp of dried thyme (or use some fresh thyme if available).
11. Prepare 1 of chicken stock cube (I used a Knorr Stock Pot).
12. Prepare 1 handful of dried pasta in small pieces (I used trofie today to use up the packet but would normally use fregola or any other available pasta).
13. Get 350 g of leftover chicken, shredded or diced small. No skin! Include the meat taken from the carcass after making the stock.
14. Provide 260 g of tin sweetcorn.

Instructions to make Use-up Chicken Carcass, Sweetcorn & Pasta Broth:

1. Cover the carcass with water in a saucepan, lightly season, add the lid, bring to the boil and fast simmer for 30-40 minutes. Remove the carcass and allow to cool and pick off any pieces of chicken meat to set aside before discarding..
2. If you think you’ve too much stock liquid, fast boil until it’s reduced to around 1 - 1 1/4 litres. Sieve the liquid to remove any small solids..
3. In a stockpot or large saucepan, bring the oil to a medium-high heat and gently fry the onions for 3 minutes, stirring only to avoid sticking..
4. Add the leek, garlic and celery and fry for a further 3 minutes, stirring occasionally. Stir in the carrots..
5. Add the stock, thyme and stock cube, stir well and bring to the boil: cover and simmer for 15 minutes, stirring occasionally. Add the pasta and stir well. After a further 5 minutes add cooked chicken and again stir well..
6. After 5 or so minutes, once the vegetables are softened and the chicken has been heated through, stir in the sweetcorn and cook for a final 4-5 minutes..
7. Season to taste and serve piping hot, with granary bread or crusty roll if you want the extra carbs..

Top tip for making Chicken and sweetcorn soup. You could use chopped cooked turkey or. To start, take your chicken carcass and remove and reserve any leftover chicken meat from the bones. If there are more than two cups of meat, great. Use a pair of good kitchen shears, a sharp chef's knife, or cleaver to chop up the carcass just enough so that you can lay the bones mostly flat.

If you find this Use-up Chicken Carcass, Sweetcorn & Pasta Broth recipe useful please share it to your good friends or family, thank you and good luck.